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Cooking With Chloe

Cooking With Chloe

0 - Default Title
Description
Are you new to vegan cooking or an experienced vegan cook wanting to expand your repertoire of recipes? Then Cooking With Chloe is the cookbook for you. This collection of restaurant tested and approved recipes includes breakfasts, main dishes, bread, spreads, gravies, salads and dressings, soups, sides, and desserts. Recipes use core or readily available ingredients, and the directions are clear and straightforward to follow.You will benefit from Chloe’s "for better results" tips, which are sprinkled throughout the book. Learn the basics of making whole wheat bread, flax seed gel as an egg replacer, corn spread to substitute for butter, and a vegan ranch dressing. Enjoy making comfort food dishes such as cornbread, stroganoff, macaroni and cheese, potato soup, and apple pie—all adapted for the vegan cook. You’ll want to try some unique recipes, such as Chickpea Tahini Soup, Cajun Style Polenta with Mushrooms, Creamy Herb Schmear, Peanut Butter Pasta, and Chia Pudding.
Product details
Binding:
Paperback
Edition:
illustrated
Number of Pages:
130
Release Date:
2017-08-30
Publication Date:
2017-08-30
Publisher:
TEACH Services, Inc.
Languages:
Original: English
ISBN10:
1479607835
ISBN13:
9781479607839
Weight:
389 g
Height:
189 cm
Width:
246 cm
Thickness:
9 cm
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