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Fondue Rezeptbuch: Die 80 besten Fondue Rezepte inklusive Beilagen und Saucen

Fondue Rezeptbuch: Die 80 besten Fondue Rezepte inklusive Beilagen und Saucen

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Product details
Binding:
Paperback
Number of Pages:
137
Release Date:
2020-11-14
Publication Date:
2020-11-14
Publisher:
Independently published
Languages:
Published: German, Original: German
Weight:
290 g
Height:
23.4 cm
Width:
19 cm
Thickness:
0.7 cm

Condition

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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