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A Plain Cookery Book for the Working Classes

By Francatelli, Charles Elme

A Plain Cookery Book for the Working Classes

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Description
ABOUT THIS BOOK;2006 reprint of the 1861 classic from Charles Francatelli. Includes original adverts etc, 242 recipes with economy in mind for those who were less well off. Includes how to make gruel, or a large quantity of soup for distribution to the poor, sheeps head broth, baked tripe, meat panada and many others. Pocket book size. Softback intact and clean and undamaged. I have loaded an image of this book onto Amazon. Click on the title to check my image out for condition etc. Contact me for further information via Amazon.
Product details
Binding:
Paperback
Number of Pages:
112
Release Date:
1993-03-08
Publication Date:
1993-03-08
Publisher:
Pryor Publications
Languages:
Published: English, Original: English
ISBN10:
0946014159
Weight:
68 g
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