Colonial Fireplace Cooking and Early American Recipes

Name: Colonial Fireplace Cooking and Early American Recipes
Brand: Eberly Press
Availability: OutOfStock
Rating: 5 (1 reviews)

By Chalmers, Margaret Taylor

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Description

Recipes for Irish coffee pudding, Shaker lemon pie, trifle, hot mustard bread, beef fruit stew, Wassail bowl, and dozens more are compiled into complete menu-form for you.nnnPut together authentic Victorian, Plantation, Creole, Pennsylvania Dutch, Irish, Northwestern, and Smoky Mountain meals in your kitchen. Try your hand at fireplace cooking with three complete Early American meals. All menus and recipes were researched and compiled for use by an expert teacher for her students in Early American cookery. Originally published by Eberly Press.

Product details

Binding:: Paperback
Release Date:: 1980-08-01
Publication Date:: 1980-08-01
Publisher:: Eberly Press
Languages:: Published: English, Original: English
ISBN10:: 0932296041
Weight:: 159 g

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