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The Geometry of Pasta

By Caz Hildebrand

The Geometry of Pasta Film, Art & Culture

The Geometry of Pasta

0 - Default Title
Description
The Italians have a secret . . . There are said to be over 300 shapes of pasta, each of which has a history, a story to tell, and an affinity with particular foods. These shapes have evolved alongside the flavours of local ingredients, and the perfect combination can turn an ordinary dish into something sublime. The Geometry of Pasta pairs over 100 authentic recipes from critically acclaimed chef, Jacob Kenedy, with award-winning designer Caz Hildebrand's stunning black-and-white designs to reveal the science, history and philosophy behind spectacular pasta dishes from all over Italy. A striking fusion of design and food, The Geometry of Pasta tells you everything you need to know about cooking and eating pasta like an Italian.
Product details
Number of Pages:
288
Release Date:
2010-05-07
Publication Date:
2010-05-07
Publisher:
Pan Macmillan
Languages:
Original: English
ISBN10:
0752227378
ISBN13:
9780752227375
Minimum Reading Age:
16
Weight:
766 g
Height:
167 cm
Width:
224 cm
Thickness:
45 cm
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