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The Food Pharmacy

By Jean Carper

The Food Pharmacy

By Jean Carper

0 - Default Title
Description
Onion as a heart drug? Broccoli to prevent cancer? Garlic to prevent blood clots? THE FOOD PHARMACY shows how simple foods, consumed by us all, can be used in the fight against ill-health. Once considered folklore, the discoveries being pioneered by our leading scientists are proving that food is our largest and most complex pharmacy. Jean Carper outlines how each food behaves as a drug and how best to use them. Brimming with important revelations and practical advice, THE FOOD PHARMACY takes the most healthful and healing foods available in your local supermarket and shows us how we can take charge of our health: Eating cabbage, raw or cooked, only once a week may cut your chances of colon cancer by sixty-six percent; honey helps heal wounds and is also an effective cure for diarrhoea.
Product details
Binding:
Paperback
Number of Pages:
384
Release Date:
2000-05-01
Publication Date:
2000-05-01
Publisher:
Simon & Schuster
Languages:
Original: English
ISBN10:
0671037366
ISBN13:
9780671037369
GPSR Manufacturer Reference:
[email protected]
Weight:
265 g
Height:
129 cm
Width:
197 cm
Thickness:
27 cm
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