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Vermouth, marsala e liquori. Come produrli e riconoscerne la qualità (Tecnica & pratica)

Name: Vermouth, marsala e liquori. Come produrli e riconoscerne la qualità (Tecnica & pratica)
Brand: Edagricole
SKU: 9788850648047-G
Price: 22.01 EUR
Availability: OutOfStock
Rating: 5 (1 reviews)

By Carlo Saracco

0 - Used - good

Product details

Binding:: Paperback
Number of Pages:: 160
Publication Date:: 2002-05-01
Publisher:: Edagricole
Languages:: Published: Italian, Original: Italian
ISBN10:: 8850648049

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