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One Pan, Two Plates: Vegetarian Suppers

One Pan, Two Plates: Vegetarian Suppers Leisure, Home & Garden

One Pan, Two Plates: Vegetarian Suppers

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Description
More and more people are making the shift to a vegetable-centric diet. Yet, in a two-person household it can be challenging to find quick, easy, and satisfying recipes to cook up at the end of a busy workday (especially without leftovers). This follow-up to the successful One Pan, Two Plates provides 70 perfectly sized vegetarian entrées—think Butternut Risotto, Gnocchi with Wild Mushrooms and Edamame, and Eggplant Rollatini—all requiring only one pan and one hour or less to prepare. With beverage pairings for each recipe and an "Extra hungry?" feature for heartier appetites, each dish is one that home cooks will make again and again.
Product details
Binding:
Paperback
Edition:
illustrated
Number of Pages:
208
Release Date:
2016-08-23
Publication Date:
2016-08-23
Publisher:
Chronicle Books
Languages:
Original: English
ISBN10:
1452145830
ISBN13:
9781452145839
Weight:
781 g
Height:
202 cm
Width:
254 cm
Thickness:
17 cm
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