Épicé et Umami: 100 recettes révolutionnaires de cuisine Nikkei et la fusion explosive entre le Pérou et le Japon

Name: Épicé et Umami: 100 recettes révolutionnaires de cuisine Nikkei et la fusion explosive entre le Pérou et le Japon
Brand: Independently published
Availability: OutOfStock
Rating: 5 (1 reviews)

By Camilo Cesarino

0 - Default Title

Product details

Number of Pages:: 334
Release Date:: 2024-03-25
Publication Date:: 2024-03-25
Publisher:: Independently published
Languages:: Published: French, Original: French
Weight:: 572 g

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