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Potential application of pectins, isolated dietary fibers from agro-industrial by-products, to encapsulate and protect probiotics

Potential application of pectins, isolated dietary fibers from agro-industrial by-products, to encapsulate and protect probiotics

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Product details
Binding:
Paperback
Edition:
1
Number of Pages:
200
Release Date:
2021-02-01
Publication Date:
2021-02-01
Publisher:
UGent - Faculty of Bioscience Engineering - Library faculty of Bioscience Engineering
Languages:
Published: English, Original: English
ISBN10:
9463574522
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