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Topped Chef

Topped Chef Contemporary literature

Topped Chef

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Description
Hayley Snow loves her job as the food critic for Key Zest magazine, tasting the offerings from Key West's most innovative restaurants. She'd rate her life four stars, until she's forced into the spotlight…and another murder investigation. Hoping for some good publicity, Hayley's boss signs her up to help judge the Key West Topped Chef contest. Stakes are high as the winner could be the next cooking-show superstar. Hayley shows up for the filming nervous but excited, until she sees who's on the judging panel with her: Sam Rizzoli, big shot businessman-and owner of the restaurant she just panned in her first negative review. When Rizzoli turns up dead, the police assume his killer is one of his business rivals. But Hayley wonders whether someone is taking the contest a little too seriously. With the police following the wrong recipe, it's up to Hayley to find the killer before she's eliminated from the show…permanently.
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
322
Release Date:
2013-05-07
Publication Date:
2013-05-07
Publisher:
Random House
Languages:
Original: English
ISBN10:
0451239709
ISBN13:
9780451239709
GPSR Manufacturer Reference:
Weight:
154 g
Height:
103 cm
Width:
170 cm
Thickness:
27 cm

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Good
The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
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