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Central Coast Farmers Market Soups

By Stephanie Burchiel

Central Coast Farmers Market Soups Cooking & Enjoying

Central Coast Farmers Market Soups

0 - Default Title
Description
This is much more than just another cookbook. It is a "love letter" to the Central Coast. Stephanie shares stories of growing up on the Central Coast and her favorite seasonal vegan soup recipes, seven per season. She also shares her secrets of preparation and cooking techniques. The book is illustrated with lush color photography by local photographer Sam Peck, who captures the beauty and character of Central Coast landscapes, farms, and farmer's markets. This 88 page, hard cover book is for sale at farmer's markets in Cambria, Morro Bay and Baywood, and at fine retail bookstores, gift shops, wineries and natural food stores through-out SLO County.
Product details
Number of Pages:
88
Release Date:
2014-01-01
Publication Date:
2014-01-01
Publisher:
Blake Publishing, Inc.
Languages:
Published: English, Original: English
ISBN10:
0578113201
Weight:
635 g
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