Métiers de la cuisine et du restaurant : Connaissance de l'entreprise et de son environnement, CAP

Name: Métiers de la cuisine et du restaurant : Connaissance de l'entreprise et de son environnement, CAP
Brand: Foucher
Availability: OutOfStock
Rating: 5 (1 reviews)

By Stéphane Bujoc

0 - Default Title

Product details

Binding:: Paperback
Number of Pages:: 126
Release Date:: 2007-05-09
Publication Date:: 2007-05-09
Publisher:: Foucher
Languages:: Published: French, Original: French
ISBN10:: 2216104388
Weight:: 305 g

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