Placeholder text

Go to cart

A Book about Bread

By Issa Niemeijer-Brown

A Book about Bread

By Issa Niemeijer-Brown

- Default Title
Description
Winner of the Gourmand World Cookbook Award in the Bakery Pro category. Bread may be familiar and even ordinary, but A Book About Bread is exceptional and surprising. Accessible and clear, A Book About Bread teaches you how to make perfect baguettes and sourdough loaves by taking bread baking back to basics. Including the original recipe's from Issa's award winning bakery A Book About Bread combines theory and practice in a unique way that enables experimentation and the pursuit of the ultimate loaf. (Includes metric measures.)
Product details
Edition:
1
Number of Pages:
240
Release Date:
2024-02-13
Publication Date:
2023-10-28
Publisher:
Helene Lesger Books
Languages:
Original: English
ISBN10:
9464710713
ISBN13:
9789464710717
GPSR Manufacturer Reference:
[email protected]
Weight:
1018 g
Height:
268 cm
Width:
206 cm
Thickness:
24 cm
Buy on Amazon
Currently sold out