Die große Schule der Desserts: Profitechniken Schritt für Schritt. Mit 150 Rezepten (Le Cordon Bleu)

Name: Die große Schule der Desserts: Profitechniken Schritt für Schritt. Mit 150 Rezepten (Le Cordon Bleu)
Brand: Christian
SKU: 9783884724859-V
Price: 2.59 EUR
Availability: InStock
Rating: 5 (1 reviews)

By Bridget Jones

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Description

Profitechniken Schritt für Schritt. Mit 150 Rezepten 224 S. Hardcover Christian,

Product details

Number of Pages:: 224
Release Date:: 2000-10-01
Publication Date:: 2000-10-01
Publisher:: Christian
Languages:: Published: German, Original: German
ISBN10:: 3884724851
Weight:: 1280 g

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Very good

Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.

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