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The Chile Pepper in China: A Cultural Biography (Arts and Traditions of the Table: Perspectives on Culinary History)

The Chile Pepper in China: A Cultural Biography (Arts and Traditions of the Table: Perspectives on Culinary History) Books

The Chile Pepper in China: A Cultural Biography (Arts and Traditions of the Table: Perspectives on Culinary History)

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Product details
Binding:
Paperback
Edition:
1
Number of Pages:
276
Release Date:
2024-02-13
Publication Date:
2024-02-13
Publisher:
Columbia University Press
Languages:
Published: English, Original: English
ISBN10:
0231195338
GPSR Manufacturer Reference:
[email protected]
Weight:
336 g
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