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A Practical Treatise On the Manufacture of Vinegar and Acetates, Cider, and Fruit-Wines; Preservation of Fruits and Vegetables by Canning and Evaporation ...

A Practical Treatise On the Manufacture of Vinegar and Acetates, Cider, and Fruit-Wines; Preservation of Fruits and Vegetables by Canning and Evaporation ... Cooking & Enjoying

A Practical Treatise On the Manufacture of Vinegar and Acetates, Cider, and Fruit-Wines; Preservation of Fruits and Vegetables by Canning and Evaporation ...

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Product details
Binding:
Paperback
Languages:
Published: English , Original: English
Number of Pages:
538
Publisher:
Nabu Press
Publication Date:
2014-02-24
Weight:
949 g
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