Placeholder text

Go to cart

Kitchen Memories

By Lucy Boyd

Kitchen Memories Social Sciences

Kitchen Memories

Only 1 item left in stock
Description
A cookery book from the head gardener for Michelin-starred cafe Petersham Nurseries and trained chef. Explains how to turn high quality, seasonal produce into extraordinary food. With fresh photography and Boyd's poignant memories describing each recipe's origins.
Product details
Number of Pages:
256
Release Date:
2013-02-14
Publication Date:
2013-02-14
Publisher:
Harper Collins Publ. UK
Languages:
Original: English
ISBN10:
0007485638
ISBN13:
9780007485635
GPSR Manufacturer Reference:
[email protected]
Weight:
831 g
Height:
177 cm
Width:
246 cm
Thickness:
27 cm
Buy on Amazon

Condition

Show more

Show less
Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
Available immediately
€4,49

Incl. VAT, plus shipping costs

PayPal
Visa
Mastercard
American Express
Only 1 item left in stock

Verified second-hand article

Verified second-hand item

Free shipping from 19€

€4,49