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Good to the Grain

Product Image: Good to the Grain

Good to the Grain

Only 3 items left in stock
Description
Boyce's collection of 75 recipes features 12 different kinds of whole-grain flours, from amaranth to teff. This former pastry chef proves that whole-grain baking can be easy, healthy, and tasty.
Product details
Edition:
1
Number of Pages:
208
Release Date:
2010-03-01
Publication Date:
2010-03-01
Publisher:
Stewart, Tabori & Chang Inc
Languages:
Original: English
ISBN10:
1584798300
ISBN13:
9781584798309
Weight:
1136 g
Height:
240 cm
Width:
236 cm
Thickness:
25 cm

Condition

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The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
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