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Le pain et la panification : chimie et technologie de la boulangerie et de la meunerie (Ed.1897)
Le pain et la panification : chimie et technologie de la boulangerie et de la meunerie (Ed.1897)
0 - Default Title
Description
Product details
- Binding:
- Paperback
- Number of Pages:
- 358
- Release Date:
- 2012-05-01
- Publication Date:
- 2012-05-01
- Publisher:
- Hachette Livre BNF
- Languages:
- Published: French, Original: French
- ISBN10:
- 2012570267
- Weight:
- 506 g
- Height:
- 240 cm
- Width:
- 160 cm
- Thickness:
- 18 cm
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