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The Boathouse: Tales And Recipes from a Southern Kitchen

The Boathouse: Tales And Recipes from a Southern Kitchen Politics & History

The Boathouse: Tales And Recipes from a Southern Kitchen

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Description
The Boathouse: Tales and Recipes from a Southern Kitchen is a cultural and food history of the Lowcountry and western North Carolina mountains. The book features more than 80 recipes organized by season, including classical Charleston and mountain favorites and some new scrumptious gems. It is peppered with many tales and tips that are themselves tasty morsels to be savored.
Product details
Number of Pages:
192
Release Date:
2006-06-30
Publication Date:
2006-06-30
Publisher:
Joggling Board Pr
Languages:
Published: English, Original: English
ISBN10:
0975349899
Weight:
953 g
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