Placeholder text
Milk Proteins: From Expression to Food (Food Science and Technology)
0 - Used - good
Product details
Edition:
2
Number of Pages:
622
Release Date:
2014-07-08
Publication Date:
2014-07-08
Publisher:
Academic Press
Languages:
Published:
English,
Original:
English
ISBN10:
0124051715
Weight:
1050 g
Currently sold out