The International Dictionary of Desserts, Pastries, and Confections: A Comprehensive Guide With More Than 800 Definitions and 86 Classic Recipes for: ... Dough, and Seven-Minute Icing to Semifreddo

Name: The International Dictionary of Desserts, Pastries, and Confections: A Comprehensive Guide With More Than 800 Definitions and 86 Classic Recipes for: ... Dough, and Seven-Minute Icing to Semifreddo
Brand: William Morrow
Availability: OutOfStock
Rating: 5 (1 reviews)

By Carole Bloom

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Description

This invaluable A-to-Z culinary guide includes more than 800 definitions and 75 classic recipes for everything from Cheesecake to Churros, Financiers to Filo Dough, and Seven-Minute Icing to Semifreddo. Handy charts and appendices include tables of weight and measurement equivalents, conversions to and from metric, temperature equivalents and comparative baking pan sizes.

Product details

Binding:: Paperback
Number of Pages:: 356
Release Date:: 1995-02-01
Publication Date:: 1995-02-01
Publisher:: William Morrow
Languages:: Published: English, Original: English
ISBN10:: 0688127258
Weight:: 499 g
Height:: 23.4 cm
Width:: 15.8 cm
Thickness:: 2.5 cm

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