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Unit Operations in Winery, Brewery, and Distillery Design

Unit Operations in Winery, Brewery, and Distillery Design

0 - Default Title
Description
This text focuses on equipment and facility design for wineries, breweries, and distilleries and fills the need for a title that focuses on the challenges inherent to specifying and building alcoholic beverage production facilities and the equipment therein.
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
372
Release Date:
2025-11-28
Publication Date:
2025-11-28
Publisher:
CRC Press
Languages:
Original: English
ISBN10:
0367563894
ISBN13:
9780367563899
GPSR Manufacturer Reference:
Weight:
565 g
Height:
156 cm
Width:
234 cm
Thickness:
20 cm
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