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Food Marketing and Labelling

Food Marketing and Labelling Business, Finance & Career

Food Marketing and Labelling

0 - Default Title
Description
This book provides in-depth coverage of the interconnection among food marketing, labelling, and technology. It discusses crucial aspects of food marketing, from consumer preferences and branding strategies to regulation in food labelling, technological advancement, and sustainable practices.
Product details
Edition:
1
Number of Pages:
382
Release Date:
2025-06-27
Publication Date:
2025-06-27
Publisher:
CRC Press
Languages:
Original: English
ISBN10:
1032753005
ISBN13:
9781032753003
GPSR Manufacturer Reference:
Weight:
737 g
Height:
161 cm
Width:
240 cm
Thickness:
25 cm
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