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Cassoulet Confessions

Cassoulet Confessions

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Description
Sylvie travels across the Atlantic from her home in New York to the origin of cassoulet - the Occitanie region of Southern France. There she immerses herself in all things cassoulet: the quintessential historic meat and bean stew. From her first spoonful, she is transported back to her dramatic childhood in Geneva, Switzerland, and finds herself journeying through an unexpected rabbit hole of memories. Not only does she discover the deeper meanings of her ancestral French cuisine, but she is ultimately transformed by having to face her unsettling, complex family history.
Product details
Edition:
1
Number of Pages:
160
Release Date:
2022-09-13
Publication Date:
2022-09-13
Publisher:
Hardie Grant Books
Languages:
Original: English
ISBN10:
1743797966
ISBN13:
9781743797969
GPSR Manufacturer Reference:
Weight:
272 g
Height:
138 cm
Width:
214 cm
Thickness:
17 cm

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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