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Physiological Disorders of Vegetable Crops

By K L Bhat

Physiological Disorders of Vegetable Crops

By K L Bhat

0 - Default Title
Description
Vegetables from an important part of our diet. The quality of Vegetables that we consume is influenced by deficiency or excess of mineral elements, hormonal imbalance, improper pollination or fertilization, injuries due to adverse climate and growing conditions and some physiological factors. This book provides scientific knowledge on the role of both major and minor nutrients, adverse climatic and other related factors in the growth and development of physiological disorders of vegetable crops, making them unfit for human consumption An attempt has been made in this book to give as much information as possible regarding causes, symptoms and the role of elements and temperature associated in the development of the avoidable disorders.
Product details
Number of Pages:
278
Release Date:
2016-01-01
Publication Date:
2016-01-01
Publisher:
Daya Publishing House
Languages:
Original: English
ISBN10:
9351241432
ISBN13:
9789351241430
GPSR Manufacturer Reference:
[email protected]
Weight:
584 g
Height:
161 cm
Width:
240 cm
Thickness:
20 cm
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