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Berliner Küche. Regionale Küche mit Tradition

Berliner Küche. Regionale Küche mit Tradition Cooking & Enjoying

Berliner Küche. Regionale Küche mit Tradition

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Description
Gerichte mit Geschichte aus Berlin und der Mark Brandenburg Sonderausg. 1999 143 S. Gebundene Ausgabe, Maße: 15.4 cm x 1.8 cm x 21.7 cm Komet-Verlag,
Product details
Number of Pages:
144
Publication Date:
1999-05
Publisher:
Komet-Verlag
Languages:
Published: German, Original: German
ISBN10:
3933366259
Weight:
340 g

Condition

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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