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Sustainable Agri-Food Systems

By Hassen, Tarek Ben

Sustainable Agri-Food Systems Business, Finance & Career

Sustainable Agri-Food Systems

0 - Default Title
Description
This reprint of the Special Issue "Sustainable Agri-Food Systems: Environment, Economy, Society and Policy-2nd Edition" consists of an editorial and 14 articles addressing topics such as the following:Transitioning design-orienting scenarios for food systems;Women's leadership in sustainable agriculture;Extension implications for Slow Food development;Determinants of becoming sustainable agropreneurs;Indigenous peoples' psychological well-being amid transitions in shifting cultivation landscapes;Assessing the sustainability of dual-purpose, dairy and beef cattle production systems;Accelerating the transition to a low-carbon economy;Spatiotemporal responses of vegetation to hydroclimatic factors in arid and semi-arid climates;Food waste management during the COVID-19 pandemic;Food security challenges in the context of the prolonged Russian-Ukrainian conflict;Conceptualizing agri-food systems for a healthy, sustainable, and just transformation;Blue in food and beverages;Valuation in the agri-food system;Transitioning agricultural systems and their effect on dietary diversity.
Product details
Number of Pages:
310
Release Date:
2025-05-14
Publication Date:
2025-05-14
Publisher:
MDPI AG
Languages:
Original: English
ISBN10:
3725839654
ISBN13:
9783725839650
GPSR Manufacturer Reference:
[email protected]
Weight:
975 g
Height:
175 cm
Width:
250 cm
Thickness:
25 cm
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