Uncorked: The Science of Champagne: The Science of Champagne - Revised Edition

Name: Uncorked: The Science of Champagne: The Science of Champagne - Revised Edition
Brand: Princeton University Press
Availability: OutOfStock
Rating: 5 (1 reviews)

By Gerard Liger-Belair

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Product details

Edition:: 1
Number of Pages:: 194
Release Date:: 2013-06-02
Publication Date:: 2013-06-02
Publisher:: Princeton University Press
Languages:: Published: English, Original: English
ISBN10:: 069115872X
Weight:: 567 g

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