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How to Drink Without Drinking

By Fiona Beckett

Product Image: How to Drink Without Drinking

How to Drink Without Drinking

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Description
'Exciting alternatives for alcohol-free drinking.' - Tom Kerridge Fiona Beckett is the author of more than 10 books including Fiona Beckett's Cheese Course and Food, Wine & friends (Cico) and How to Match Food and Wine (Mitchell Beazley). She is the wine writer for the Guardian and her Matching Food and Wine website has followers around the world, with 230k unique users a month, 17k registered subscribers and a social media reach of over 130k across all channels. Fiona outlines the rise of teetotalism and the health benefits of including alcohol-free days as part of a healthy lifestyle. This beautiful and inspiring book includes tips and recipes for flavouring waters, creating rhubarb bellinis and marmalade bucks fizz, as well as delicious cardamom syrups, roiboos tea punch and root beer floats. Whether you wish to create a watermelon cooler or an alcohol-free fruit punch to get a party started or simply wish to make a pair of herb-flavoured spritzes for a Friday night in, this book proves that 'no-lo' drinks are every bit as interesting as alcohol.
Product details
Edition:
1
Number of Pages:
208
Release Date:
2020-01-07
Publication Date:
2020-01-07
Publisher:
Octopus Books
Languages:
Original: English
ISBN10:
0857836153
ISBN13:
9780857836151
Weight:
570 g
Height:
157 cm
Width:
218 cm
Thickness:
20 cm
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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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