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Guide du fromage: Choisir, reconnaître, goûter 1200 fromages du monde

Guide du fromage: Choisir, reconnaître, goûter 1200 fromages du monde Books

Guide du fromage: Choisir, reconnaître, goûter 1200 fromages du monde

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Description
Conseils d'achat et de conservation, informations pratiques et anecdotes, caractéristiques techniques de 1.200 fromages (nationalité, terroir, type de lait, label, affinage optimal). Coups de coeur pour 100 fromages par un grand fromager. ©Electre 2026
Product details
Binding:
Paperback
Number of Pages:
224
Release Date:
2003-09-15
Publication Date:
2003-09-24
Publisher:
Hachette
Languages:
Published: French, Original: French
ISBN10:
2012368670
Weight:
400 g

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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