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The Chemistry of Beer: The Science in the Suds

The Chemistry of Beer: The Science in the Suds Business, Finance & Career

The Chemistry of Beer: The Science in the Suds

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Product details

Binding:: Paperback
Edition:: 2
Number of Pages:: 368
Release Date:: 2022-09-15
Publication Date:: 2022-09-15
Publisher:: Wiley
Languages:: Published: English, Original: English
ISBN10:: 111978333X
GPSR Manufacturer Reference:: [email protected]
Weight:: 612 g

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