Placeholder text

Go to cart

Sustainable Development through Food and Nutritional Security

By Deepika Baranwal

Sustainable Development through Food and Nutritional Security

By Deepika Baranwal

0 - Default Title
Description
This book is an unique compilation of twenty- five chapter, which have been contributed by internationally acknowledged experts who have made significant contributions to food and nutritional security. The first part addresses food and nutritional security and the second part focus on food processing and technology. This book is based on the syllabus of Ph.D courses of Indian Agricultural Universities in the subject of Food and Nutrition. This book is highly useful for undergraduate and post-graduate students, teachers, research scholars, academicians and scientists in the area of home science ( community science), food nutrition, food processing, food science , food technology and agricultural biotechnology.
Product details
Number of Pages:
342
Release Date:
2020-01-01
Publication Date:
2020-01-01
Publisher:
Daya Publishing House
Languages:
Original: English
ISBN10:
9390371538
ISBN13:
9789390371532
GPSR Manufacturer Reference:
[email protected]
Weight:
678 g
Height:
161 cm
Width:
240 cm
Thickness:
23 cm
Buy on Amazon
Currently sold out