Bengali Cooking: Seasons and Festivals

Name: Bengali Cooking: Seasons and Festivals
Brand: Serif
Availability: OutOfStock
Rating: 5 (1 reviews)

By Chitrita Banerji

0 - Default Title

Description

This highly original book takes the reader into kitchens in both Bangladesh and the Indian state of West Bengal by way of the seasons and festivals which have shaped the region's cooking. Chitrita Banerji offers her readers the wonderful recipes of Bengali home-cooking rather than the standard fare of Indian restaurants. it is a vivid and deeply-felt introduction to the life, landscape and culture of the Bengali people.

Product details

Binding:

Paperback

Edition:

2

Number of Pages:

208

Release Date:

2006-12-01

Publication Date:

2006-12-01

Publisher:

Serif

Languages:

Published: English, Original: English

ISBN10:

1897959508

Weight:

227 g

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