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BEST-EVER CURRY COOKBOOK: OVER 150 GREAT CURRIES FROM INDIA AND ASIA

BEST-EVER CURRY COOKBOOK: OVER 150 GREAT CURRIES FROM INDIA AND ASIA Books

BEST-EVER CURRY COOKBOOK: OVER 150 GREAT CURRIES FROM INDIA AND ASIA

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Description
The 150 best-loved hot & spicy dishes made simple, with more than 700 color photographs. The definitive guide to mouth-watering, authentic curries from all corners of the Indian subcontinent, & from Thailand, Burma, Vietnam, Malaysia & the Islands of Indonesia & the Philippines. In-depth reference sections focus on the cultures of India & Southeast Asia, & demystify curry with essential guides to classic techniques & to using & preparing key ingredients such as herbs, spices, curry powder & pastes. Contains traditional dishes including recipes for meat, poultry, fish, & vegetarian curries, rice, noodles, & breads, pickles, chutneys, raitas & samals. Easy-to-follow presentation with stage-by-stage photography & sumptuous full-color pictures of every featured dish. Includes world-renowned classics as well as unusual regional specialties & exciting, newly discovered treasures.
Product details
Binding:
Paperback
Number of Pages:
256
Publication Date:
2001
Publisher:
Hermes House
Languages:
Published: English
ISBN10:
1843094754
GPSR Manufacturer Reference:
Weight:
1179 g

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The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
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