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The 10 Principles of Food Industry Sustainability

By Baldwin, Cheryl J.

The 10 Principles of Food Industry Sustainability Business, Finance & Career

The 10 Principles of Food Industry Sustainability

0 - Default Title
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
222
Release Date:
2015-03-06
Publication Date:
2015-03-06
Publisher:
Wiley-Blackwell
Languages:
Published: English, Original: English
ISBN10:
1118447735
ISBN13:
9781118447734
GPSR Manufacturer Reference:
[email protected]
Weight:
454 g
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