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Veterinary Surgery

By P. B. Patel

Veterinary Surgery

By P. B. Patel

0 - Default Title
Description
Veterinary Surgery- A practical guide is basically prepared as per new VCI syllabus for students and field veterinarians. It comprised three units (I. General Veterinary Surgery, Anesthesiology and Diagnostic Imaging. II. Regional Veterinary Surgery.
III. Veterinary Orthopedics and Lameness). This book contains more than 80 illustrations include different surgical instrument, suturing techniques, anesthetic sites for nerve block and surgical sites for abdominal surgery. This book is very useful for day to day practice for veterinarians.
Product details
Number of Pages:
202
Release Date:
2016-01-01
Publication Date:
2016-01-01
Publisher:
Daya Publishing House
Languages:
Original: English
ISBN10:
9351309274
ISBN13:
9789351309277
GPSR Manufacturer Reference:
[email protected]
Weight:
473 g
Height:
161 cm
Width:
240 cm
Thickness:
16 cm
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