Placeholder text

Go to cart

Die Kunst vegan zu backen

By Axel Meyer

Product Image: Die Kunst vegan zu backen

Die Kunst vegan zu backen

9 - Used - good
Description
Ob knusprige Amaranth-Br?tchen, Dinkelstange Proven?ale oder feine Kokos-Muffins: Die veganen K?stlichkeiten sind schnell und unkompliziert zu backen - ganz ohne Butter, Eier, Milch oder Sahne. In ?ber 80 kreativen Rezepten zeigt Axel Meyer in seiner neuen Kunst des Backens, wie volles Korn und rein pflanzliche Zutaten zu gesundem Backgenuss kombiniert werden k?nnen - einfach lecker!
Product details
Edition:
1
Number of Pages:
160
Release Date:
2014-09-09
Publication Date:
2014-09-09
Publisher:
Franckh-Kosmos
Languages:
Original: German
ISBN10:
3440144887
ISBN13:
9783440144886
Weight:
960 g
Height:
240 cm
Width:
269 cm
Thickness:
20 cm
Preview Link:
https://www.bic-media.com/mobile/mobileWidget-jqm1.4.html?isbn=9783440144886

Condition

Show more

Show less
Good
The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
Available immediately
€10,49

Incl. VAT, plus shipping costs

PayPal
Visa
Mastercard
American Express
9 - Used - good

Verified second-hand article

Verified second-hand item

Free shipping from 19€

€10,49