African Food Systems in Crisis

Name: African Food Systems in Crisis
Brand: Routledge
Availability: OutOfStock
Rating: 5 (1 reviews)

By Rebecca Huss-Ashmore

0 - Default Title

Description

Originally published in 1990. This is the first part of a project dealing with the long-term food crisis in Africa primarily at the level of local production. It offers anthropological and ecological views on the cause of the problem and on coping strategies used by both indigenous people and developmental planners.

Product details

Edition:

1

Number of Pages:

356

Release Date:

2019-08-05

Publication Date:

2019-07-31

Publisher:

Routledge

Languages:

Original: English

ISBN10:

0367275821

ISBN13:

9780367275822

GPSR Manufacturer Reference:

[email protected]

Weight:

579 g

Height:

145 cm

Width:

222 cm

Thickness:

23 cm

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