Elaboraciones básicas y platos elementales con pescados, crustáceos y moluscos. hotr0408 - cocina

Name: Elaboraciones básicas y platos elementales con pescados, crustáceos y moluscos. hotr0408 - cocina
Brand: IC Editorial
Availability: OutOfStock
Rating: 5 (1 reviews)

By Antonio Caro Sánchez-Lafuente

0 - Default Title

Product details

Binding:: Paperback
Edition:: 1
Number of Pages:: 302
Release Date:: 2011-09-09
Publication Date:: 2011-09-09
Publisher:: IC Editorial
Languages:: Published: Spanish, Original: Spanish
ISBN10:: 8483645688
Weight:: 23 g

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