Placeholder text

Go to cart

Industrialization of Tilapia

By Chidichima, Antonio Carlos

Industrialization of Tilapia Natural Sciences

Industrialization of Tilapia

0 - Default Title
Description
The industrialization of Nile Tilapia has become a business that generates income for fish fry producers, fish fatteners and the owners of slaughterhouses and fish processing plants. In the western region of Paraná, this chain is emerging and has transformed the reality of many families involved mainly in fish production and fattening. The fish supply the cold stores, which in turn generate jobs and income for the municipalities where they are installed. This production chain has grown significantly over the last two decades and has become one of the main sources of income for those involved.
Product details
Binding:
Paperback
Number of Pages:
76
Release Date:
2024-04-28
Publication Date:
2024-04-28
Publisher:
Our Knowledge Publishing
Languages:
Original: English
ISBN10:
6207446410
ISBN13:
9786207446414
GPSR Manufacturer Reference:
[email protected]
Weight:
131 g
Height:
150 cm
Width:
220 cm
Thickness:
5 cm
Buy on Amazon
Currently sold out