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Vertical farming between sustainability and innovation

By Antonina Fusca

Vertical farming between sustainability and innovation book

Vertical farming between sustainability and innovation

Only 1 item left in stock
Description
The "food system" is a complex concept that covers the entire chain of food production, distribution and consumption, influenced by social, economic, environmental and political factors. Its dynamics are intertwined with issues such as food security, sustainability, equitable access, technological innovation and climate change. Addressing these problems requires an integrated, multidisciplinary approach.The "wicked problems" are complex issues such as poverty, social inequality, food security and climate change, which have no simple solutions and require innovative approaches. ISTAT surveys provide key data to understand socioeconomic conditions and develop targeted policies.Agricultural innovation, represented by vertical farms such as Infarm and Planet Farms, offers promising solutions to improve resource efficiency, reduce environmental impact, and ensure a sustainable food supply. These technologies can help solve complex food system problems, improving food security and sustainability.
Product details
Binding:
Paperback
Number of Pages:
84
Release Date:
2025-05-27
Publication Date:
2025-05-27
Publisher:
Our Knowledge Publishing
Languages:
Original: English
ISBN10:
6207823370
ISBN13:
9786207823376
Weight:
143 g
Height:
150 cm
Width:
220 cm
Thickness:
6 cm

Condition

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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