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Easy Gluten-free

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Easy Gluten-free

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Description
Eating a gluten-free diet needn't be a challenge. In this collection of recipes you'll find a dish for all occasions from a dinner party to afternoon tea. Choose from sustaining Breakfasts including Buckwheat Pancakes and Quinoa Porridge. Simple Snacks such as Sausage Rolls, Lentil & Spinach Pasties and Fresh Broad Bean Falafel are not only great for sharing at picnics but also a real treat to enjoy at home. Ideas for Light Meals range from Salmon Cakes to Seared Beef Salad. Cooking for guests will be a breeze with comforting recipes such as Polenta Puttanesca and Pork Stroganoff. Desserts include a Raspberry & Redcurrant Roulade, Peach Cobbler and Black Forest Pavlova.    There's an invaluable section at the front of the book with information on how to avoid cross-contamination in your kitchen, the very best ingredients to include in a gluten-free pantry as well as tips for getting the best baking results every time.  With delicious new ideas for gluten-free recipes as well as alternatives to traditional family favourites this book will enable you to create delicious free-from food at home that everyone can enjoy.
Product details
Binding:
Paperback
Number of Pages:
240
Release Date:
2018-05-08
Publication Date:
2018-05-08
Publisher:
Ryland, Peters & Small Ltd
Languages:
Original: English
ISBN10:
1849759405
ISBN13:
9781849759403
Weight:
590 g
Height:
189 cm
Width:
191 cm
Thickness:
16 cm
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