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Microwave Cooking Properly Explained

Microwave Cooking Properly Explained Leisure, Home & Garden

Microwave Cooking Properly Explained

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Description
For thirty years Microwave Cooking Properly Explained has been the standard work on microwave cooking. Its recipes show how to use your microwave to make delicious soups, starters, desserts and main courses using fish, meat, poultry, eggs, cheese, vegetables, rice, pasta and pulses. Don't just use your microwave to heat up a ready-made meal - use it to make your own Lamb Korma, Salmon with Creamy Chive Sauce, Ratatouille and Chocolate Truffles to delight your family.
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
192
Release Date:
2010-08-04
Publication Date:
2010-08-04
Publisher:
Little, Brown Book Group
Languages:
Original: English
ISBN10:
0716022389
ISBN13:
9780716022381
GPSR Manufacturer Reference:
Weight:
138 g
Height:
131 cm
Width:
197 cm
Thickness:
15 cm

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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