Book of Whole Meals

Name: Book of Whole Meals
Brand: Random House Publishing Group
SKU: 9780345332745-G
Price: 1.50 EUR
Availability: InStock
Rating: 5 (1 reviews)

By Annemarie Colbin

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Description

"It is difficult to imagine a better course for practicing, would-be, or even part-time vegetarians," said The New York Times of Annemarie Colbin's cooking classes. And, in this book, the founder of the successful Natural Gourmet Cookery School in New York City offers a whole year's worth of her popular classes. The Book Of Whole Meals -- Provides a sound holistic nutritional philosophy on which to base your food choices -- Gives thorough instructions on how to set up a kitchen and a well-stocked pantry -- Offers varied menus for each season: dozens of whole breakfasts, lunches; and dinners, using the fruits and vegetables of the season -- Shows how to make quick meals with leftovers, without sacrificing taste or nutrition -- Teaches you how to maximize efficiency and grace in the kitchen with time-saving hints for organizing every step of food preparation...and more! Voted one of ten best cookbooks by New Age Journal readers.

Product details

Binding:

Paperback

Edition:

1

Number of Pages:

240

Release Date:

1985-10-12

Publication Date:

1985-10-12

Publisher:

Random House Publishing Group

Languages:

Original: English

ISBN10:

0345332741

ISBN13:

9780345332745

Weight:

615 g

Height:

216 cm

Width:

280 cm

Thickness:

13 cm

Condition

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Good

The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.

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