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The Nation's Diet

The Nation's Diet Medicine

The Nation's Diet

- Default Title
Description
'Why we eat what we eat?' is a key question for the 1990s, posed again and again in government departments, in sectors of the food industry, by professionals in health, in education, and in catering, to name a few. It is the same question adopted as the springboard for the UK Economic and Social Research Council's (ESRC) Research Programme on 'The Nation's Diet' (1992-1998), a wide ranging, multi-disciplinary set of co-ordinated basic research projects across the social sciences, including economics, psychology, social anthropology and sociology, as well as education and media studies.
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
400
Release Date:
1998-08-18
Publication Date:
1998-08-18
Publisher:
Routledge
Languages:
Original: English
ISBN10:
0582302854
ISBN13:
9780582302853
GPSR Manufacturer Reference:
Weight:
605 g
Height:
156 cm
Width:
234 cm
Thickness:
21 cm
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