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The modern art of cookery improved: or, elegant, cheap, and easy methods, of preparing most of the dishes now in vogue: with an appendix: containing a ... food, their nature, quality, and various uses
The modern art of cookery improved: or, elegant, cheap, and easy methods, of preparing most of the dishes now in vogue: with an appendix: containing a ... food, their nature, quality, and various uses
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Product details
- Binding:
- Paperback
- Languages:
- Published: English , Original: English
- Number of Pages:
- 320
- Publisher:
- Gale Ecco, Print Editions
- Publication Date:
- 2010-08-06
- Weight:
- 572 g
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