Grapevine Breeding Programs for the Wine Industry: Traditional and Molecular Techniques (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Name: Grapevine Breeding Programs for the Wine Industry: Traditional and Molecular Techniques (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Brand: Woodhead Publishing
Availability: OutOfStock
Rating: 5 (1 reviews)

By Reynolds, Andrew G.

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Product details

Edition:: 1
Number of Pages:: 466
Release Date:: 2015-04-22
Publication Date:: 2015-04-22
Publisher:: Woodhead Publishing
Languages:: Published: English, Original: English
ISBN10:: 1782420754
GPSR Manufacturer Reference:: [email protected]
Weight:: 862 g

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