Placeholder text
Le cuisinier impérial, ou L'art de faire la cuisine et la pâtisserie (Ed.1806)
Le cuisinier impérial, ou L'art de faire la cuisine et la pâtisserie (Ed.1806)
0 - Default Title
Description
Product details
- Binding:
- Paperback
- Number of Pages:
- 472
- Release Date:
- 2012-05-01
- Publication Date:
- 2012-05-01
- Publisher:
- Hachette Livre BNF
- Languages:
- Published: French, Original: French
- ISBN10:
- 2012567940
- Weight:
- 660 g
- Height:
- 240 cm
- Width:
- 160 cm
- Thickness:
- 23 cm
Currently sold out